Ingredients:

mango juice (or orange etc)

prosecco 

grenadine

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Instructions:

1. Put juice in the bottom of a champagne glass

2. Fill with champs - carefully so you can create layers*

3. Add a splash of grenadine**

* If you pour directly in the glass - slowly - you will get a little mix of mango & champs (on the right). If you pour over the back of a spoon, you will get more separation between champs and juice (see left glass). 

** The grenadine will drop to the middle layer

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