Ingredients:

1 cup room temp butter

1/2 cup sugar

2 cups flour

1/8 tsp salt

6 eggs

3 cups sugar

2T lemon zest

1 cup lemon juice

1 cup flour

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Instructions:

1. Mix first 4 ingredients and press into cake pan; make an edge all around and chill for 15 minutes before baking at 350 for 15 to 20 min

2. Mix eggs sugar, lemon zest, lemon juice and flour and pour over crust cool or mostly cool crust.

3. Bake at 350 for 30 - 35 minutes

4. Sprinkle with powdered sugar when cool.

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