Ingredients:

1 cup of sugar

2 tbl baking powder

2 cups of flour

1/2 tsp salt

2/3 cup of milk

2 tbl butter, melted

2 eggs

5 or 6 apples sliced thin

Topping:
1 cup sugar

1 tsp cinnamon

 ½ cup melted butter

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Instructions:

1. Sift together the dry ingredients

2. Mix in milk, butter and beaten eggs.

3. Put this mixture in a 9x13 pan.

4. Place slices of apple into the batter (standing up) The closer the pieces are, the more juicy the cake will be.

5. Put over the top and bake in an oven of 375 for about 30 minutes. Great served with ice cream or whipped topping.

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