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Roasted Strawberries
Ingredients:
fresh strawberries
balsamic vinegar
honey
pinch of salt
spreadable cheese (like goat cheese or cream cheese with herbs)
mint or basil
baguette or crackers
Instructions:
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Set out cheese and bring to room temp.
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Clean, dry and cut up strawberries.
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Place strawberries on a sheet pan with parchment paper.
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Toss strawberries with a drizzle of balsamic and honey and a pinch of salt.
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Roast strawberries for 10 to 15 minutes at 350 degrees and then set aside to cool.
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Slice and toast baguette.
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Spread cheese on a plate, top with strawberries and mint or basil; serve with baguettes or crackers.
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