top of page

< Back to Breakfast

Banana Bread French Toast

Ingredients:

banana bread (see recipe here)

eggs

heavy cream

sugar

vanilla

cinnamon

maple syrup

bananas

​

Instructions:

  1. Whip heavy cream with sugar, cinnamon and vanilla and store in refrigerator until ready for use

  2. Whisk together the cream, sugar and eggs in a bowl.

  3. Soak banana bread slices in the mixture.

  4. Add butter to heated skillet and cook banana bread slices until browned (about 4 or 5 minutes per side)

  5. Top french toast with whipped cream and banana slices, drizzle with maple syrup 

​

bottom of page